Assistant Manager

  • Operations: Co-ordinate the operations of various sections of Tamarind/Tamambo Karen Blixen and ensure all areas are well maintained.
  • Supervisory roles: Ensure all staff maintain high level of discipline, are well groomed and always in full uniform. Also ensure service of food and beverage is professional, personalized and in line with Tamarind Group's SOPs 
  • Appraisals: Conduct regular appraisals of Tamarind/Tamambo Karen Blixen staff =623; Spot Checks: Conducts frequent spot checks of the bar and kitchen stocks and supervise the monthly stock take =623; Events coordination: Organize special events and oversee running of night shows at Tamarind/Tamambo Karen Blixen
  • Recipes: Maintains an up to date kitchen recipe file and constantly see to menu to menu engineering and give recommendations.
  • Cost control: Ensure the food and beverage cost is maintained as per the budget by checking the daily catering reports and taking appropriate action whenever necessary. =623; Any other duty assigned from time to time.

Required skills and Competencies:

  • Degree or Diploma in Hotel Management from Utalii College or any other reputable institution. =623; Prior experience in the hospitality industry is required.
  • 7 years management experience from reputable hotels or restaurants. =623; Well-organized, detail-oriented and able to multi-task.
  • Must have effective problem solving/decision making abilities.
  • Must have excellent verbal and written English communication skills.
  • Skilled in creating analyzing and understanding reports/budgets.

Personality: Outgoing, bubbly personality, naturally a people's person Are you interested in this position and do you meet the minimum requirements? Apply by sending an email with your CV and a convincing cover letter to The application deadline is 7 th December 2017 Due to the high volume of applications received only shortlisted candidates will be contacted. For any further questions about this vacancy, Visit our website at Please do not hesitate to contact us by e-mail


follow us

The mission is simple: serve delicious food that guests will want to return to week after week.

opening time

All restaurants open daily for lunch and dinner except for Tamarind Nairobi, Karen which is open for dinner only

Lunch 12:00 to 2:30.

Dinner 7:30 to 10:30


Peponi Plaza, 3rd floor block E
PO Box 74493, City Square 00200, Nairobi
Safaricom: 0713 824835/6
Airtel: 0738 359592/3
Orange: 0774 157267/8

© 2016 Tamarind Group